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OK, so those fields I thought were alfalfa are actually spring/summer wheat. My friend Curt, with his PhD in Agronomy, identified them for me. He tells me alfalfa is bright green. ; )
He also pointed out that the fields of low-to-the-ground green vegetation are soy beans. Who knew?
I’m from New Jersey–I know what tomatoes, peppers, and corn look like for sure! But nobody in my neighborhood grew wheat! Read the rest of this entry »
